8 Year Exporter Pots And Pans Set - frying pan P100 – Jinshengyuan

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We regularly perform our spirit of ''Innovation bringing progress, Highly-quality making certain subsistence, Administration marketing benefit, Credit score attracting customers for Fry Pan Cookware Set, Enamel Covered Dutch Oven Cooking Dish, Mini Cast Iron Enamel Skillet Sizzle Plate, We welcome you to inquire us by call or mail and hope to build a successful and cooperative relationship.
8 Year Exporter Pots And Pans Set - frying pan P100 – Jinshengyuan Detail:

ITEM NO. P100
DESCRIPTION cast iron skillet
SIZE 30X30X5cm
MATERIAL Cast iron
COATING Preseasoned
COKOR black
PACKAGE 1 piece in one inner box,4 inner boxes in one master carton
BRAND NAME Lacast
DELICERY TIME 25 days
LOADING PORT Tianjian
APPLIANCE Gas, Electric,Oven,Halogen,BBQ
CLEAN Dishwasher safe, but we strongly suggest washing by hand

General Cooking Instructions:

1.A Cast Iron Skillet can be used over stove, in oven and with outdoor fire or grill.
1.2.Do not leave the skillet unattended while cooking; only cook it over moderate heat to prevent burning.

Please read before use!

Cast Iron Skillet Important Warning and Safety Instructions
▶ Do not touch the skillet after cooking, the skillet will be very hot for a long time. A heavy duty mitten is suggested
▶ Do not touch any metal part of the Cast Iron Skillet while cooking.
▶ Clean and season after each use to prevent rust.
▶ Do not let children play with the skillets.
▶ Do not leave the Cast Iron Skillet unattended while cooking.
▶ Do not use Cast Iron Skillet for anything other than it’s intended use.
▶ Use low or moderate heat when cooking to prevent burn
▶ Never immerse the hot Cast Iron Skillet into cold water
▶ Never set the hot Cast Iron Skillet over wood, grass or anything that will burn or be damaged by heat.

Cast Iron Skillet Cleaning and Seasoning Instructions:
▶ This Cast Iron Skillet has been pre-seasoned at the factory with oil and is ready to use. However, if you prefer to season it by yourself, please follow the following instructions
▶ Please wash the inside of the Cast Iron Skillet with soapy and clean water, let dry.
▶ Use vegetable oil or cooking oil to season Cast Iron Skillet inside and out at least one time and heat it at moderate temperature for 15 minutes, Wipe out the inside with clean paper tower when it cools down.
▶ Recoat the inside with vegetable or cooking oil one or two more time if you prefer to do so.

Continuing Care

▶ Clean with soapy water after cooking is done and let dry. Cast Iron Skillet may become dark in color with repeated use which is normal.
▶ Coat Cast Iron Skillet with vegetable or cooking oil inside and out to prevent rust for storage.


Product detail pictures:

8 Year Exporter Pots And Pans Set - frying pan P100 – Jinshengyuan detail pictures

8 Year Exporter Pots And Pans Set - frying pan P100 – Jinshengyuan detail pictures

8 Year Exporter Pots And Pans Set - frying pan P100 – Jinshengyuan detail pictures


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Our primary target will be to provide our clients a serious and responsible small business relationship, supplying personalized attention to all of them for 8 Year Exporter Pots And Pans Set - frying pan P100 – Jinshengyuan, The product will supply to all over the world, such as: America, Ireland, Greece, Should any of these items be of interest to you, please let us know. We'll be satisfied to give you a quotation upon receipt of one's detailed specifications. We have our personal experienced R&D enginners to meet any of one's requriements, We appear forward to receiving your enquires soon'and hope to have the opportunity to work together with you in the future. Welcome to check out our company.
  • The accounts manager made a detailed introduction about the product, so that we have a comprehensive understanding of the product, and ultimately we decided to cooperate.
    5 Stars By Gwendolyn from Iran - 2018.06.19 10:42
    It's really lucky to find such a professional and responsible manufacturer, the product quality is good and delivery is timely, very nice.
    5 Stars By Penny from Montreal - 2018.12.11 11:26